Barramundi Fish Satay - Malaysian‑Style Seafood, Ready to Grill 10g x 10 sticks| 金目鲈鱼肉沙爹

Enjoy a bold Malaysian twist on tradition with Barramundi Fish Satay — the first of its kind in Malaysia. Made from 100% pure barramundi fish meat, responsibly farmed and marinated in-house, each stick is bursting with flavour and free from antibiotics, preservatives, or artificial colouring.

Conveniently packed with 10 skewers and a portion of satay sauce, it’s perfect for air frying or oven roasting at home. A delicious seafood alternative for your next meal or gathering.

• 10 sticks per pack, includes satay sauce

• Made from our own farmed barramundi

• Pure fish meat

• No antibiotics

• No added preservatives

• No added colouring

• Ready to cook and easy to serve

Usage Suggestions:

1. Thaw satay sticks at room temperature

2. Cook using oven or air fryer

3. Flip after 5 minutes for even cooking

4. Heat satay sauce in microwave for 3 minutes

5. Serve and enjoy

金目鲈鱼肉沙爹，马来西亚首创，采用自家养殖的金目鲈鱼，纯鱼肉制成，经腌制处理后香味十足。无抗生素、无添加防腐剂与色素，健康又美味。

每份包含10支沙爹串与一份沙爹酱，方便使用，适合用烤箱或空气炸锅快速加热，是家庭聚餐或日常轻食的海鲜新选择。

• 每包10支，附送沙爹酱

• 自家养殖金目鲈鱼制成

• 纯正鱼肉，无掺杂

• 不含抗生素

• 无添加防腐剂

• 无添加人工色素

• 解冻即煮，简单方便

食用建议：

1. 让沙爹串在室温下自然解冻

2. 使用烤箱或空气炸锅加热

3. 五分钟后翻面，确保均匀受热

4. 沙爹酱放入微波炉加热三分钟

5. 即可享用